opac-header

Tropical foods: (Record no. 21004)

MARC details
000 -LEADER
fixed length control field 00646nam a22001817a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230419b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency National Science Library
Transcribing agency National Science Library
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664
Item number L9.2
245 ## - TITLE STATEMENT
Title Tropical foods:
Remainder of title Chemistry and nutrition
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York:
Name of publisher, distributor, etc. Academic Press,
Date of publication, distribution, etc. 1979
500 ## - GENERAL NOTE
Field link and sequence number Vol. 1 (Tropical foods) ; ISBN: 0-12-370901-46; ix, 340p.<br/>Vol. 2 (Tropical foods) ; ISBN: 0-12-370902-4 ; x, 701p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Production
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Tropical plants
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Coconut foods
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Inglett, George E (Ed.)
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Charalambous, George (Ed.)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Reference
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Serial Enumeration / chronology Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Reference National Science Library National Science Library GF/ Rk-20/C-5/R-1 21/07/2004 Vol. 2 (Tropical foods) ; ISBN: 0-12-370902-4 ; x, 701p.   664 L9.2 189985 19/04/2023 21/07/2004 Reference
    Universal Decimal Classification     Reference National Science Library National Science Library GF/ Rk-20/C-5/R-1 21/07/2004 Vol. 1 (Tropical foods) ; ISBN: 0-12-370901-46; ix, 340p.   664 L9 189925 19/04/2023 21/07/2004 Reference