Fruit processing and preservation industry / Khadi and Village Industries Commission
Material type: TextPublication details: Bombay: Khadi and Village Industries Commission, 1976Description: 43pSubject(s):Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
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Reference | National Science Library | Reference | 664.8 L6 (Browse shelf(Opens below)) | Not for loan | 194214 |
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664.8 L4 Study of factors affecting the survival of dried bacteria during storage | 664.8 L5 Fruit and Vegetable Juice Processing | 664.8 L6 Fruit processing and preservation industry | 664.8.037(540) G Report on the cold storage and transport of perishable produce in Delhi | 664.8.039.5 K5 Technical basis for legislation on irradiated food | 664.8.039.5 L7 Wholesomeness of irradiated food |
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