Legumes in human nutrition
Material type: TextPublication details: Rome: Food and Agriculture Organization, 1964Description: 131pSubject(s):Item type | Current library | Call number | Materials specified | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Reference | National Science Library | 633.3:613.26 K4 (Browse shelf(Opens below)) | Not for loan | 21267 |
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