Miller, Donald F  <br/><br/>
Composition of cereal grains and forages 

 - Washington, D.C.:   National Academy of Science- National Council,   1958 
 - xxiii, 663p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture 
<br/><br/><label>Subjects--Index Terms: </label>Plant Forages  
<br/><br/><label>Universal Decimal Class. No.: </label>633.1/.2:543   / J8