Processing of pepper and pepper products   A workshop 23-21 May 1981 
/ Central Food Technological Research Institute 
 - Mysore:   Central Food Technological Research Institute,   1981 
 - 67p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture 
<br/><br/><label>Subjects--Index Terms: </label>Foreign trade  Food  
<br/><br/><label>Universal Decimal Class. No.: </label>633.841  / M1