| 000 | 00478nam a22001697a 4500 | ||
|---|---|---|---|
| 008 | 230418b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aNational Science Library _cNational Science Library |
||
| 080 |
_a664:54 _bK2 |
||
| 100 |
_aPearson, David _96718 |
||
| 245 | _aChemicals analysis of foods | ||
| 250 | _a3rd | ||
| 260 |
_aLondon: _bJ & A Churchill Ltd., _c1962 |
||
| 650 | _aProduction | ||
| 653 | _aFood legislation | ||
| 653 | _aDairy Products | ||
| 942 |
_2udc _cREF |
||
| 999 |
_c20469 _d20469 |
||