| 000 | 00568nam a22001697a 4500 | ||
|---|---|---|---|
| 008 | 230418b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aNational Science Library _cNational Science Library |
||
| 080 |
_a664 _bJ9 |
||
| 245 |
_aSome aspects of food technology in India _c/ Central Food Technological Research Institute |
||
| 260 |
_aMysore: _bCentral Food Technological Research Institute, _c1959 |
||
| 300 | _aviii, 160p. | ||
| 650 | _aProduction | ||
| 653 | _aTechnology | ||
| 700 | _aParpia, H A B (Ed.) | ||
| 700 | _aBhutiani, R C (Ed.) | ||
| 942 |
_2udc _cREF |
||
| 999 |
_c20756 _d20756 |
||