| 000 | 00546nam a22001817a 4500 | ||
|---|---|---|---|
| 008 | 230419b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aNational Science Library _cNational Science Library |
||
| 080 |
_a663.1 _bL0 |
||
| 245 | _aYeasts | ||
| 260 |
_aLondon: _bAcademic Press Inc. (London) Ltd., _c1970 |
||
| 500 | _aVol. 3 (Yeast technology; 1970; xi, 590p.) | ||
| 650 | _aChemical technology | ||
| 653 | _aFruits | ||
| 653 | _aDairy products | ||
| 700 | _aRose, Anthony H (Ed.) | ||
| 700 | _aHarrison, J S (Ed.) | ||
| 942 |
_2udc _cREF |
||
| 999 |
_c21207 _d21207 |
||