| 000 | 00531nam a22001457a 4500 | ||
|---|---|---|---|
| 008 | 230420b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aNational Science Library _cNational Science Library |
||
| 080 |
_aI 664:658.562(082.2) _bL9 |
||
| 245 |
_aQuality control of processed food _c/ The Association of Food Scientists and Technologists |
||
| 260 |
_aTrivandrum; _bThe Association of Food Scientists and Technologists , _c1979 |
||
| 300 | _a125p. | ||
| 650 | _aChemical technology | ||
| 653 | _aProcessed food | ||
| 942 |
_2udc _cREF |
||
| 999 |
_c21416 _d21416 |
||