| 000 | 00501nam a22001697a 4500 | ||
|---|---|---|---|
| 008 | 230420b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aNational Science Library _cNational Science Library |
||
| 080 |
_a665 _bK6 |
||
| 100 | _aWilliams, K A | ||
| 245 |
_aOils, fats and fatty foods: _bTheir practical examination |
||
| 250 | _a4th ed. | ||
| 260 |
_aLondon: _bJ & A Churchill Ltd., _c1966 |
||
| 300 | _aviii, 488p. | ||
| 650 | _aChemical technology | ||
| 653 | _aFatty foods | ||
| 942 |
_2udc _cREF |
||
| 999 |
_c21657 _d21657 |
||