000 | 00460nam a22001577a 4500 | ||
---|---|---|---|
008 | 230517b |||||||| |||| 00| 0 eng d | ||
040 |
_aNational Science Library _cNational Science Library |
||
080 |
_aR 664+641.87(038) _bN0 |
||
100 | _aRubash, Joyce | ||
245 | _aMaster dictionary of food and wine | ||
260 |
_aNew York: _bVan Nodtrand Reinhold, _c1990 |
||
300 | _axi, 372p. | ||
650 | _aChemical technology | ||
653 | _aFood | ||
942 |
_2udc _cREF |
||
999 |
_c31348 _d31348 |