000 00526nam a22001697a 4500
008 230517b |||||||| |||| 00| 0 eng d
040 _aNational Science Library
_cNational Science Library
080 _aR 664.8/.9(038)
_bK5
100 _aBender, Arnold E
_99270
245 _aDictionary of nutrition and food technology
250 _a2nd ed.
260 _aLondon:
_bButterworth & Co. (Publishers) Ltd.,
_c1965
300 _aviii, 221p.
650 _aChemical technology
653 _aTechnology
942 _2udc
_cREF
999 _c31537
_d31537