000 | 00526nam a22001697a 4500 | ||
---|---|---|---|
008 | 230517b |||||||| |||| 00| 0 eng d | ||
040 |
_aNational Science Library _cNational Science Library |
||
080 |
_aR 664.8/.9(038) _bK5 |
||
100 |
_aBender, Arnold E _99270 |
||
245 | _aDictionary of nutrition and food technology | ||
250 | _a2nd ed. | ||
260 |
_aLondon: _bButterworth & Co. (Publishers) Ltd., _c1965 |
||
300 | _aviii, 221p. | ||
650 | _aChemical technology | ||
653 | _aTechnology | ||
942 |
_2udc _cREF |
||
999 |
_c31537 _d31537 |