000 | 00625nam a22001817a 4500 | ||
---|---|---|---|
008 | 230526b |||||||| |||| 00| 0 eng d | ||
040 |
_aNational Science Library _cNational Science Library |
||
080 |
_aR 016.613.2 _bJ8 |
||
100 |
_aBeker, E Alan _910137 |
||
245 |
_aBibliography of food: _bA select international bibliography of nutrition, food and beverage technology and distribution 1936-56 |
||
260 |
_aLondon: _bButterworths Scientific Publications, _c1958 |
||
300 | _axii, 331p. | ||
650 | _aBibliography | ||
653 | _aFood hygiene | ||
653 | _aSugar | ||
700 | _aFoskett, D J | ||
942 |
_2udc _cREF |
||
999 |
_c35588 _d35588 |