| 000 | 00550nam a22001817a 4500 | ||
|---|---|---|---|
| 008 | 230530b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aNational Science Library _cNational Science Library |
||
| 080 |
_a613.1:54 _bK6 |
||
| 100 |
_aMccance, R A _910350 |
||
| 245 | _aChemical composition of foods | ||
| 250 | _a2nd ed. | ||
| 260 |
_aLondon: _bHis Majesty's Stationery Office, _c1946 |
||
| 300 | _a156p. | ||
| 490 |
_aMedical research council, _vSpecial report series No. 235 |
||
| 650 | _aFoods | ||
| 653 | _aChemical | ||
| 942 |
_2udc _cBK |
||
| 999 |
_c36665 _d36665 |
||