000 | 00626nam a22001937a 4500 | ||
---|---|---|---|
008 | 230602b |||||||| |||| 00| 0 eng d | ||
020 | _a 9780896295018 | ||
040 |
_aNational Science Library _cNational Science Library |
||
080 |
_a612.395 _bN4 |
||
100 |
_aPayne, P R _910731 |
||
245 |
_aHow third world rural households adapt to dietary energy stress: _bThe evidence and the issues |
||
260 |
_aWashington: _bInternational Food Research Institute, _c1994 |
||
300 | _a vi, 134p. | ||
490 | _aFood policy review | ||
650 | _aScience | ||
653 | _aDietary | ||
700 | _aLipton, Michael | ||
942 |
_2udc _cBK |
||
999 |
_c38425 _d38425 |