| 000 | 00503nam a22001697a 4500 | ||
|---|---|---|---|
| 008 | 240909b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aNational Science Library _cNational Science Library |
||
| 080 |
_a63 _bL6 |
||
| 100 |
_aRay, S C _913247 |
||
| 245 | _aPre-stratification method of ghee making | ||
| 260 |
_aNew Delhi: _bIndian Council of Agricultural Research, _c1976 |
||
| 300 | _a13p. | ||
| 490 | _aICAR research series no.8 | ||
| 650 | _aDairy products | ||
| 653 | _aGhee | ||
| 942 |
_2udc _cBK |
||
| 999 |
_c66512 _d66512 |
||