| 000 | 00637nam a22001817a 4500 | ||
|---|---|---|---|
| 008 | 230309b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aNational Science Library _cNational Science Library |
||
| 080 |
_a634.1 _bL1.2 |
||
| 245 | _aBiochemistry of fruits and their products | ||
| 260 |
_aLondon: _bAcademic Press Inc., _c1971 |
||
| 300 | _axviii, 788p. | ||
| 500 | _aVol. 1 (Biochemistry of fruits and their products; xix, 620p.) Vol. 2 (Biochemistry of fruits and their products; xviii, 788p.) | ||
| 650 | _aAgriculture | ||
| 653 | _aMetabolism | ||
| 653 | _aCitrus fruits | ||
| 700 | _aHulme, A C (Ed.) | ||
| 942 |
_2udc _cREF |
||
| 999 |
_c6986 _d6986 |
||