| 000 | 00592nam a22001937a 4500 | ||
|---|---|---|---|
| 008 | 230309b |||||||| |||| 00| 0 eng d | ||
| 040 |
_aNational Science Library _cNational Science Library |
||
| 080 |
_a634.63 _bK1 |
||
| 100 |
_aPansiot, Fernand Paul _92501 |
||
| 245 | _aImprovement in olive cultivation | ||
| 260 |
_aRome: _bFood and Agriculture Organizationof the United Nations, _c1961 |
||
| 300 | _axi, 249p. | ||
| 490 |
_aFAO agriculture studies _v50 |
||
| 650 | _aAgriculture | ||
| 653 | _aHarvesting | ||
| 653 | _aIrrigation | ||
| 700 | _aRebour, Henri | ||
| 942 |
_2udc _cREF |
||
| 999 |
_c7201 _d7201 |
||