| 000 | 00515nam a22001817a 4500 | ||
|---|---|---|---|
| 008 | 230313b |||||||| |||| 00| 0 eng d | ||
| 020 | _a0-87055-*206-6 | ||
| 040 |
_aNational Science Library _cNational Science Library |
||
| 080 |
_a664 _bL8 |
||
| 100 |
_aGarard, IRA D _92662 |
||
| 245 | _aIntroductory food chemistry | ||
| 260 |
_aWestport: _bThe AVI Publishing Company, Inc, _c1976 |
||
| 300 | _avii, 312p. | ||
| 650 | _aAgriculture | ||
| 653 | _aColloids | ||
| 653 | _aFood analysis | ||
| 942 |
_2udc _cREF |
||
| 999 |
_c7892 _d7892 |
||