opac-header

Health implications of acrylamide in food (Record no. 10744)

MARC details
000 -LEADER
fixed length control field 00587nam a22001697a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230317b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 92 4 156218 8
040 ## - CATALOGING SOURCE
Original cataloging agency National Science Library
Transcribing agency National Science Library
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 641:661.717.53
Item number P2
245 ## - TITLE STATEMENT
Title Health implications of acrylamide in food
Statement of responsibility, etc. / Report of a Joint FAO/ WHO Consultation WHO Headquarters, Geneva, Switzerland 25-27 June 2022
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Geneva:
Name of publisher, distributor, etc. World Health Organization,
Date of publication, distribution, etc. 2002
300 ## - PHYSICAL DESCRIPTION
Extent 35p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Home economics
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Metabolism
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Reports
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Reference National Science Library National Science Library GF/Rk-18/C-8/R-4 31/10/2003   641:661.717.53 P2 180688 17/03/2023 17/03/2023 Reports