Health implications of acrylamide in food / Report of a Joint FAO/ WHO Consultation WHO Headquarters, Geneva, Switzerland 25-27 June 2022
Material type: TextPublication details: Geneva: World Health Organization, 2002Description: 35pISBN:- 92 4 156218 8
Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Reports | National Science Library | Reference | 641:661.717.53 P2 (Browse shelf(Opens below)) | Available | 180688 |
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