Seminar on modified fats and hydrogenation catalysts / Association of Food Scientists and Technologists
Material type: TextPublication details: Madrad: Association of Food Scientists and Technologists, 1984Subject(s):Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
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Reference | National Science Library | Reference | 665(063) M4 (Browse shelf(Opens below)) | Not for loan | 194095 |
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