Dictionary of nutrition and food technology
Material type: TextPublication details: London: Butterworth & Co. (Publishers) Ltd., 1965Edition: 2nd edDescription: viii, 221pSubject(s):Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
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Reference | National Science Library | Reference | R 664.8/.9(038) K5 (Browse shelf(Opens below)) | Not for loan | 182467 |
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