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Sustainable food production in Sub-Saharan Africa: Constraints and opportunities

Material type: Text

Text

TextPublication details: Nigeria: International Institute of Tropical Agriculture, 1993Description: 108pISBN:

978 131 096 0

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Reference

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Item type	Current library	Collection	Call number	Materials specified	Status	Date due	Barcode
Reference	National Science Library	Reference	633(1-926.3)(082.2) N3.2 (Browse shelf(Opens below))		Not for loan		174602

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