Animal by-products: Processing and Utilization
Material type: TextSeries: FAO animal production and health series ; 9 | FAO agricultural development paper ; 75Publication details: Rome: Food and Agriculture Organization of the United Nations, 1962Description: xii, 246pISBN:- 92-5-100455-2
Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Reference | National Science Library | Reference | 637.6 K2 (Browse shelf(Opens below)) | Not for loan | 195386 |
Browsing National Science Library shelves, Collection: Reference Close shelf browser (Hides shelf browser)
637.5'639(5)(082.2) M8 Goat meat production in Asia | 637.5:658.8 L1 Marketing of pork and pork products in India | 637.56:664.95 K2 Fish in nutrition | 637.6 K2 Animal by-products: Processing and Utilization | 637.61 K9 Biological factors affecting hides and skins in India | 637.61.005 J1 Equipment for the tanning of hides and skins | 637.61(540) J2 Report on the marketing of hide in India |
There are no comments on this title.