Results
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142.
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143.
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144.
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146.
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147.
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148.
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Advance in cheese technology by Series: FAO Agricultural studies ; 38
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1958
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.3 J8.
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149.
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Milk hygiene / FAO and WHO
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Geneva: World Health Organization, 1962
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1:613(100) K2.
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150.
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Poultry grading manual / Agricultural Marketing Service
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Washington, D.C., Agricultural Marketing Service, 1977
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.52 L7.
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151.
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Chemistry of milk and milk products by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Muzaffarnagar: Asian Publishers, 1965
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1:613.664 K5.
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152.
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153.
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154.
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155.
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Dairying in India by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Calcutta: Macmillan and Co., Limited, 1951
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1(540) J1.
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156.
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Better utilization of milk / FAO Series: FAO agricultural studies ; 7
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Washington: Food and Agriculture Organization of the United Nations, 1949
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1.004 H9.
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157.
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Atlas of meat inspection pathology by Series: Agriculture handbook ; 367
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Washington, D.C.: United States Department of Agriculture, 1972
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.5 L2.
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158.
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Milk production and processing by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York: John Wiley & Sons, Inc., 1965
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1.002 K5.
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159.
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160.
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Advances in dairy animal production by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Lucknow: International Book Distributing Co., 1995
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1(540) N5.
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