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History of nutrition: Sequence of ideas in nutrition investigations

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Material type: Text

TextPublication details: Boston: Houghton Mifflin company, 1957Description: 451pSubject(s):

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Books

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Holdings
Item type	Current library	Call number	Materials specified	Status	Date due	Barcode
Books	National Science Library	D 612.39(091) J7 (Browse shelf(Opens below))		Available		2969

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