Human protein requirements and their fulfilment in practice: Proceedings of a conference in Princeton, United States (1955) / FAO and WHO
Material type: TextSeries: FAO nutrition meeting report series ; 12Publication details: Rome: Food and Agriculture Organization of the United Nations, 1960Description: xi, 193pSubject(s):Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
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Proceedings | National Science Library | Reference | 664.38 K0 (Browse shelf(Opens below)) | Available | 194409 |
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