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Chemical and biological hazards in food

Contributor(s): Material type: TextTextPublication details: Lowa: Lowa State University Press, 1962Description: xiii, 383pSubject(s):
Item type: Reference
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Item type Current library Collection Call number Materials specified Status Date due Barcode
Reference Reference National Science Library Reference 664:577.217 K2 (Browse shelf(Opens below)) Not for loan 189957

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