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1. Reference
Diseases of free-living wild animals by Series: FAO agricultural studies ; 57
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1962
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636:619 K2.

2. Reference
Emerging diseases of animals / Veterinary Research Laboratory Department of Veterinary Services Onderstepoort, South Africa Series: FAO agricultural studies ; 61
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1963
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636:619 K3.

3. Reference
Hemorrhagic septicemia by Series: FAO agricultural studies ; 62
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1963
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636:619:616-005 K3.

4. Reference
Control of ticks on livestock by Series: FAO agricultural studies ; 54
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1961
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636:619.69 K1.

5. Reference
Trichomonas foetus infection of cattle / FAO Series: FAO agricultural studies ; 33
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1956
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636:19 J6.

6. Reference
Fascioliasis and the liver fluke by Series: FAO agricultural studies ; 64
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1964
Availability: Items available for reference: National Science Library: Not for loan (2)Call number: 636.089 K4, ...

7. Reference
Tropical feeds: Feed information summaries and nutritive values by Series: FAO animal production and health series ; 12
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1981
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.085 M1.

8.
African trypanosomiasis / Report of a Joint FAO/WHO Expert Committee Series: FAO agricultural studies ; 81 | WHO technical report series ; 434
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1969
Availability: Items available for loan: National Science Library (1)Call number: 636.09 K9.

9. Reference
Husbandry and health of the domestic buffalo
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1974
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.293 L4.

10. Reference
Observations on the goat by Series: FAO agricultural studies ; 80
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1970
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.39 L0.

11. Reference
Pig breeding, recording and progeny testing in European countries by Series: FAO agricultural studies ; 44
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1958
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.42 J8.

12. Reference
Rabbit: Husbandry, health and production by Series: FAO animal production and health series ; 21
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1986
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.92 M6.

13. Reference
Milk sterilization by Series: FAO agricultural studies ; 65
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1965
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.133.4 K5.

14. Reference
Milk plant layout by Series: FAO agricultural studies ; 59
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1963
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.132.002.5 K3.

15. Reference
Development and manufacture of sterilized milk concentrate by Series: FAO agricultural studies ; 72
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1967
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.132.4 K7.

16. Reference
Marketing eggs and poultry by Series: FAO marketing guide ; 4
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1961
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.4:636.5 K1.

17. Reference
National dairy policies in advanced countries / FAO, Rome Series: FAO commodity policy studies ; 12
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1960
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1:381.82 K0.

18. Reference
Code of principles concerning milk and milk products international standards and standard methods of sampling and analysis for milk products / FAO/ WHO
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1973
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1:389.6 L3.

19. Reference
Advance in cheese technology by Series: FAO Agricultural studies ; 38
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1958
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.3 J8.

20. Reference
Better utilization of milk / FAO Series: FAO agricultural studies ; 7
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington: Food and Agriculture Organization of the United Nations, 1949
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1.004 H9.

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