Your search returned 359 results.

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	341.		Basic texts / Food and Agriculture Organization Material type: Text; Format: print ; Literary form: Not fiction Publication details: Italy: United Nations, 1970 Availability: Items available for loan: National Science Library (1)Call number: D 061.1(100)FAO N8. Place hold Add to cart (remove)
	342.		Management of arterial hypertension: / WHO A practical guide for the physician and allied health workers by Gross, F Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1984 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 616.12.331.1 M4. Add to cart (remove)
	343.		Progress in combustion science and technology by Ducarme, J (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford: Pergamon Press, 1960 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 629.7.03:621.43.05(05) . Add to cart (remove)
	344.		Progress in combustion science and technology by Ducarme, J (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford: Pergamon Press, 1960 Availability: No items available. Add to cart (remove)
	345.		Twenty years in south-east Asia 1948-1967 / WHO Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: World Health Organization, 1967 Availability: No items available. Add to cart (remove)
	346.		Basic texts / Food and Agriculture Organization Material type: Text; Format: print ; Literary form: Not fiction Publication details: Italy: United Nations, 1974 Availability: Items available for reference: National Science Library: Not for loan (1). Add to cart (remove)
	347.		Basic texts / Food and Agriculture Organization Material type: Text; Format: print ; Literary form: Not fiction Publication details: Italy: United Nations, 1974 Availability: No items available. Add to cart (remove)
	348.		Proceedings of the Indo-Pacific fisheries council FAO Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bangkok: IPFC secretariat FAO Regional Offices Availability: Items available for loan: National Science Library (3). Place hold Add to cart (remove)
	349.		Advances in food research by Chichester, C O (Ed.) Stewart, G F (Ed.), Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1971 Availability: Items available for loan: National Science Library (1)Call number: 664(05). Place hold Add to cart (remove)
	350.		Advances in food research by Chichester, C O (Ed.) Stewart, G F (Ed.), Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1969 Availability: Items available for loan: National Science Library (1)Call number: 664(05). Place hold Add to cart (remove)
	351.		Advances in food research by Chichester, C O (Ed.) Stewart, G F (Ed.), Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1978 Availability: Items available for loan: National Science Library (1)Call number: 664(05). Place hold Add to cart (remove)
	352.		Advances in food research by Chichester, C O (Ed.) Stewart, G F (Ed.), Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1982 Availability: Items available for loan: National Science Library (1)Call number: 664(05). Place hold Add to cart (remove)
	353.		Advances in food research by Chichester, C O (Ed.) Stewart, G F (Ed.), Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1981 Availability: Items available for loan: National Science Library (1)Call number: 664(05). Place hold Add to cart (remove)
	354.		Advances in food research by Chichester, C O (Ed.) Stewart, G F (Ed.), Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1980 Availability: Items available for loan: National Science Library (1)Call number: 664(05). Place hold Add to cart (remove)
	355.		Advances in food research by Chichester, C O (Ed.) Stewart, G F (Ed.), Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1979 Availability: Items available for loan: National Science Library (1)Call number: 664(05). Place hold Add to cart (remove)
	356.		Advances in food research by Chichester, C O (Ed.) Stewart, G F (Ed.), Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1977 Availability: Items available for loan: National Science Library (1)Call number: 664(05). Place hold Add to cart (remove)
	357.		Advances in food research by Chichester, C O (Ed.) Stewart, G F (Ed.), Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1976 Availability: Items available for loan: National Science Library (1)Call number: 664(05). Place hold Add to cart (remove)
	358.		Advances in food research by Brooks, Jim (Ed.) Welte, Dietrich (Ed.), Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1984 Availability: Items available for loan: National Science Library (1)Call number: 664(05). Place hold Add to cart (remove)
	359.		Phenolic substances in grapes and wine and their significance by Singleton, Vernon L (Ed.) Series: Advances in food research Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1969 Availability: Items available for loan: National Science Library (1). Place hold Add to cart (remove)

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