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Recent studies in yeast and their significance in industry / Dublin and District Section, The Microbiology Group and the Food Group, Dublin 17-19 September, 1956

Material type: TextTextSeries: S.C.I. monograph ; 3Publication details: London: Society of Chemical Industry, 1958Description: 162pSubject(s):
Item type: Monograph
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Holdings
Item type Current library Collection Call number Materials specified Status Date due Barcode
Monograph National Science Library Reference 663.1 J8 (Browse shelf(Opens below)) Available 189940

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