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1. Reference
Gourds and pumpkins by Series: Health Series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi: Books For ALL,
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 635.62.

2. Reference
Tropical feeds: Feed information summaries and nutritive values by Series: FAO animal production and health series ; 12
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1981
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.085 M1.

3. Reference
Rabbit: Husbandry, health and production by Series: FAO animal production and health series ; 21
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1986
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.92 M6.

4. Reference
Animal by-products: Processing and Utilization by Series: FAO animal production and health series ; 9 | FAO agricultural development paper ; 75
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1962
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.6 K2.

5.
Spices: Traditional family medicine by Series: Health series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi: Books for all,
Availability: Items available for loan: National Science Library (1)Call number: 633.82/.84 .

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