Normal view MARC view ISBD view

Commercial fruit and vegetable products

Cruess, W V

Commercial fruit and vegetable products - 2nd ed. - New York: McGraw-Hill Book Company, Inc., 1938 - x, 798p.

Subjects--Topical Terms:
Chemical technology

Subjects--Index Terms: Vegetable products

Universal Decimal Class. No.: 664.8 / G8

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)