Indian Food Laws
Material type: TextPublication details: Mysore: Central Food Technology Research Institute, 1954Description: 220pSubject(s):Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
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Reference | National Science Library | Reference | 664(083.7) J4 (Browse shelf(Opens below)) | Not for loan | 194411 | ||
Reference | National Science Library | 664(083.7) J4 (Browse shelf(Opens below)) | Not for loan | 190014 |
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664(082.2) L4 International symposium on protein food and concentrates | 664(082.2) P9 National Conference on Future of food biotechnology in India 8-9 January 2009 | 664:083(213) K2 Tables of representative value of food commonly used in tropical countries | 664(083.7) J4 Indian Food Laws | 664(083.7) J4 Indian Food Laws | 664.1.001.5(73) K0 Sugar Research 1943-1959 | 664.1.006.3(540) K1 Review of the working of central sugar factories in India for the season 1958-59 |
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