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Dehydration of food

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Material type: Text

TextPublication details: London: Chapman & Hall Ltd., 1947Description: vii, 174pSubject(s):

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Reference

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Date due	Barcode
Reference	National Science Library	Reference	664.047 H7 (Browse shelf(Opens below))		Not for loan		190030

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