Salt lakes: Proceedings of the international symposium on athalassic (Inland) salt lakes, Adelaide, Australia, October 1979
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TextPublication details: Hague: Dr. W. Junk Publishers, 1981Description: xiv, 444pISBN: - 90 6193 756 6
Proceedings
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
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Proceedings
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National Science Library | Reference | 664.41(285)(082.2) M1 (Browse shelf(Opens below)) | Available | 101118 |
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| 664.38 L6.2B New protein foods | 664.38.001.5 L8 Protein resources and technology: Status and research needs | 664.38:547(082.2) L1 Amino acid fortification of protein foods: Report of an international conference, Massachusetts institute of technology, September 16-18, 1969 | 664.41(285)(082.2) M1 Salt lakes: Proceedings of the international symposium on athalassic (Inland) salt lakes, Adelaide, Australia, October 1979 | 664.661 P2 Bread wheat: Improvement and production | 664.6/.9.004.4(1-773) N3 Food security and food inventories in developing countries | 664.7 N3 Bioconversion of cereal products |
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