Report on the cold storage and transport of perishable produce in Delhi / Agriculture marketing in India
Material type:
TextSeries: Marketing series ; 2Publication details: Delhi: The Manager of Publication, 1937Description: vi, 42pSubject(s):
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Reports | National Science Library | Reference | 664.8.037(540) G (Browse shelf(Opens below)) | Available | 191701 |
Browsing National Science Library shelves, Collection: Reference Close shelf browser (Hides shelf browser)
| 664.8 L4 Study of factors affecting the survival of dried bacteria during storage | 664.8 L5 Fruit and Vegetable Juice Processing | 664.8 L6 Fruit processing and preservation industry | 664.8.037(540) G Report on the cold storage and transport of perishable produce in Delhi | 664.8.039.5 K5 Technical basis for legislation on irradiated food | 664.8.039.5 L7 Wholesomeness of irradiated food | 664.8.047 J5 Drying and dehydration of food |
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