Encyclopaedia of technical know how and services offered by CFTRI / Central Food Technological Research Institute
Material type: TextPublication details: Mysore: Central Food Technological Research Institute, 1975Description: 42pSubject(s):Item type | Current library | Call number | Materials specified | Status | Date due | Barcode |
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Proceedings | National Science Library | R 664 L5 (Browse shelf(Opens below)) | Available | 183577 |
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R 663.1+582.28(035) N1.5 Handbook of applied mycology | R 663.2/.3(03) J8 Dictionary Of wines, spirits and liqueurs | R 663+664(038) M3 Dictionary of food ingredients | R 664 L5 Encyclopaedia of technical know how and services offered by CFTRI | R 664(02) L6 Hand book of food industries | R 664(038) L8 Source book for food scientists | R 664(038)(084.4)(083) M1 World food book |
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