Food composition tables: Minerals and vitamins for international use
Material type: TextPublication details: Italy: Food and Agriculture Organisation of United Nations, 1954Description: 117pSubject(s):Item type | Current library | Call number | Materials specified | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | National Science Library | 613.2:54 J4 (Browse shelf(Opens below)) | Available | 193663 |
Browsing National Science Library shelves Close shelf browser (Hides shelf browser)
613.22:616.9(1-773) P0 Management of the child with a serious infection or severe malnutrition: Guidelines for care at the first-referral level in developing countries | 613.2:338.98(047) K7.1 World food problem | 613.24:612(082.2) K9 Protein-calorie malnutrition: A nestle foundation symposium | 613.2:54 J4 Food composition tables: Minerals and vitamins for international use | 613.2:54 J7 Food composition tables | 613.2:54 K0 The composition of foods | 613.2:612.39=590 J8 Valoarea hranitoare a nutreturilor din republica populara romina: Nutritive value of foodstuffs in romania |
There are no comments on this title.