Results of co-operative hybrid maize tests in European and Mediterranean countries 1951: A progress report / Food and Agriculture Organizations of the United Nations
Material type: TextSeries: FAO development paper ; 35Publication details: Rome: Food and Agriculture Organizations of the United Nations, 1953Description: v, 145pSubject(s):Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Reference | National Science Library | Reference | 633.15 J3 (Browse shelf(Opens below)) | Not for loan | 188358 |
Browsing National Science Library shelves, Collection: Reference Close shelf browser (Hides shelf browser)
633.13 L7 Oat history, identification and classification | 633.14 K3 Rye: Secale cereale linn | 633.15 H9 Corn and corn growing | 633.15 J3 Results of co-operative hybrid maize tests in European and Mediterranean countries 1951: A progress report | 633.15 J4 Sweet corn | 633.15 J5 Corn and corn improvement | 633.15 J6 Corn and its early fathers |
There are no comments on this title.