Elsevier's dictionary of fishery, processing, fish and shellfish names of the world
Material type: TextPublication details: New York: Elsevier, 1962Description: viii, 623pISBN:- 0-444-88039-9
Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Reference | National Science Library | Non-fiction | R 639.2(038) =00 N0 (Browse shelf(Opens below)) | Not for loan | 171805 |
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