Processing of cassava and cassava products in rural industries / Food and Agriculture Organization of the United Nations
Material type: TextSeries: FAO Agriculture Development Paper ; 54Publication details: Rome: Food and Agriculture Organization of the United Nations, 1956Description: ix, 115pSubject(s):Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode |
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Reference | National Science Library | Reference | 635.2 J6 (Browse shelf(Opens below)) | Not for loan | 194151 | ||
Reference | National Science Library | Reference | 635.2 J6 (Browse shelf(Opens below)) | Not for loan | 189234 |
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635.1 J1 Root Vegetables | 635.16(540) J5 Potato in West Bengal | 635.2 J6 Processing of cassava and cassava products in rural industries | 635.2 J6 Processing of cassava and cassava products in rural industries | 635.21 J6 Report on the Marketing of potatoes in India | 635.21 L0 Genetics of the Potato | 635.21 M1 Potato cultivation in the Punjab |
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