Milk proteins: Chemistry and molecular biology
Material type: TextPublication details: New York: Academic Press, Inc., 1971Subject(s):Item type | Current library | Collection | Call number | Materials specified | Vol info | Status | Date due | Barcode |
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Reference | National Science Library | Reference | 637.147 L1.2 (Browse shelf(Opens below)) | Vol. 2 (1971; xiii, 552p.) | Not for loan | 189412 |
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637.1:389.6 L3 Code of principles concerning milk and milk products international standards and standard methods of sampling and analysis for milk products | 637.14 J3 Milk utilisation | 637.147 L0.1 Milk proteins: Chemistry and molecular biology | 637.147 L1.2 Milk proteins: Chemistry and molecular biology | 637.1(540) J1 Dairying in India | 637.1(540) N5 Advances in dairy animal production | 637.1:613(100) K2 Milk hygiene |
Vol. 1 (1970; xvii, 519p.)
Vol. 2 (1971; xiii, 552p.)
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