Results of search for 'ccl=su:"Nutrition"'

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	81.		Nutrition and population links: Breastfeeding, family planning and child health / United Nations, Nations UNIES, ACC/SCN symposium report nutrition policy discussion paper no. 11, Papers from the ACC/SCN 18th session symposium Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Nations: Administrative Committee on Coordination-Subcommittee on Nutrition, 1992 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 613.2 N2. Add to cart (remove)
	82.		Controlling iron deficiency: A report based on an ACC/SCN workshop / United Nations, Nations UNIES, ACC/SCN state-of-the-art series nutrition policy discussion paper no. 9, Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Nations: Administrative Committee on Coordination-Subcommittee on Nutrition, 1991 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 613.2 N1. Add to cart (remove)
	83.		How nutrition improves: A report based on an ACC/SCN workshop, held on 25-27 September 1993 at the 15th IUNS international congress on nutrition, adeaide, australia / United Nations, Nations UNIES, ACC/SCN state-of-the-art series nutrition policy discussion paper no. 15 by Gillespie, Stuart (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Nations: Administrative Committee on Coordination-Subcommittee on Nutrition, 1996 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 613.2 N6. Add to cart (remove)
	84.		How nutrition improves: A report based on an ACC/SCN workshop, held on 24-25 February 1992 at the 19th hosted by the world food programme, Rome / United Nations, Nations UNIES, ACC/SCN symposium report nutrition policy discussion paper no. 12 by Gillespie, Stuart (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Nations: Administrative Committee on Coordination-Subcommittee on Nutrition, 1993 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 613.2 N3. Add to cart (remove)
	85.		Malnutrition and infection: A review / United Nations, Nations UNIES, by Tomkins, Andrew Gillespie, Stuart (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Nations: Administrative Committee on Coordination-Subcommittee on Nutrition, 1989 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 613.2 M9. Add to cart (remove)
	86.		Effectiveness of vitamin a supplementation in the control of young child morbidity and mortality in developing countries / United Nations, Nations UNIES, by Beaton, G H Gillespie, Stuart (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Nations: International Nutrition Program Department of Nutritional Science Faculty of Medicine, University of Toronto 1993 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 613.2 N3. Add to cart (remove)
	87.		Nutrition-relevant actions: Some experiences from the eighties and lessons for the nineties / United Nations, Nations UNIES, ACC/SCN state-of-the-art series nutrition policy discussion paper no. 10 by Gillespie, Stuart (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Nations: Administrative Committee on Coordination-Subcommittee on Nutrition, 1991 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 613.2 N1. Add to cart (remove)
	88.		Managing successful nutrition programmes: A report based on an ACC/SCN workshop at the 14th IUNS international congress on nutrition, Seoul, Korea, 20-25 August, 1989 / United Nations, Nations UNIES, by Gillespie, Stuart (Ed.) Jennings, Joan (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Nations: Administrative Committee on Coordination-Subcommittee on Nutrition, 1989 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 613.2 N1. Add to cart (remove)
	89.		Nutrition in India / National Institute of Nutrition Hyderabad, India by Reddy, Vinodini Shekar, Meera Material type: Text; Format: print ; Literary form: Not fiction Publication details: India: National Institute of Nutrition Hyderabad, 1992 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 613.2(540) N2. Add to cart (remove)
	90.		Nutrition and poverty / United Nations Administrative Coordination Material type: Text; Format: print ; Literary form: Not fiction Publication details: Kathmandu: United Nations Administrative Coordination, 1997 Availability: Items available for loan: National Science Library (1)Call number: 613.2 N7. Place hold Add to cart (remove)
	91.		Nutrition throughout the life cycle: 4th report on the world nutrition situation January 2000 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: United Nations Administrative Committee on Coordination, 2000 Availability: Items available for loan: National Science Library (1)Call number: 613.2 P0. Place hold Add to cart (remove)
	92.		What Works? A review of the efficacy and effectiveness of nutrition interventions by Allen, Lindsay H Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila: The Asian Development Bank, 2001 Availability: Items available for loan: National Science Library (1)Call number: 613.2 P1. Place hold Add to cart (remove)
	93.		Challenges for the 21st century: / United Nations Administrative Coordination A gender perspective on nutrition through the life cycle Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: ACC/SCN Secretariat c/o World Health Organization, 1998 Availability: Items available for loan: National Science Library (1)Call number: 613.2 N8. Place hold Add to cart (remove)
	94.		Food safety 1993 / Food Research Institute by Doyle, M Ellin Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Marcel Dekker, Inc., 1993 Availability: Items available for loan: National Science Library (1)Call number: 613.2 N3. Place hold Add to cart (remove)
	95.		State of India's health / Voluntary Health Association of India Material type: Text; Format: print ; Literary form: Not fiction Publication details: India: Voluntary Health Association of India, 1992 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 613:614(540) N2. Add to cart (remove)
	96.		General rural health survey, singur health centre, 1944 by Lal, R B Material type: Text; Format: print ; Literary form: Not fiction Publication details: Calcutte: The Government of India Press, 1949 Availability: Items available for loan: National Science Library (1)Call number: 613(541.25) H4. Place hold Add to cart (remove)
	97.		Nutrition policy implementation: Issues and experience by Scrimshaw, Nevin S (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Plenum Press, 1982 Availability: Items available for loan: National Science Library (1)Call number: 613.2 M2. Place hold Add to cart (remove)
	98.		Care and nutrition concepts and measurement by Engle, Patrice L Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington: International Food Policy Research Institute, 1997 Availability: Items available for loan: National Science Library (1)Call number: 613.22(1-773) N7. Place hold Add to cart (remove)
	99.		Nutrition atlas of India by Gopalan, C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hyderabad: National Institute of Nutrition, 1969 Availability: Items available for loan: National Science Library (1)Call number: 613.2(084.4) K9. Place hold Add to cart (remove)
	100.		Chemical approach to food and nutrition by Fox, Brian A Cameron, Allang Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: University of London Press Ltd., 1961 Availability: Items available for loan: National Science Library (1)Call number: 613.2:54 K1. Place hold Add to cart (remove)

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Your search returned 138 results.