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How third world rural households adapt to dietary energy stress: The evidence and the issues

By: Contributor(s): Material type: TextTextSeries: Food policy reviewPublication details: Washington: International Food Research Institute, 1994Description: vi, 134pISBN:
  • 9780896295018
Subject(s):
Item type: Books
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Holdings
Item type Current library Call number Materials specified Status Date due Barcode
Books Books National Science Library 612.395 N4 (Browse shelf(Opens below)) Available 175073

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