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Quality tests of some new and standard potato varieties

By: Contributor(s): Material type: TextTextSeries: Division of food research technical paper no. 37Publication details: Australia: Commonwealth Scientific and Industrial Research Organization, 1973Description: 21pISBN:
  • 064300081X
Subject(s):
Item type: Reference
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Holdings
Item type Current library Call number Materials specified Status Date due Barcode
Reference Reference National Science Library 633.42 L3 (Browse shelf(Opens below)) Not for loan 191659

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