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Some aspects of food technology in India / Central Food Technological Research Institute

Contributor(s): Material type: TextTextPublication details: Mysore: Central Food Technological Research Institute, 1959Description: viii, 160pSubject(s):
Item type: Reference
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Holdings
Item type Current library Collection Call number Materials specified Status Date due Barcode
Reference Reference National Science Library Reference 664 J9 (Browse shelf(Opens below)) Not for loan 190033

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