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1. Reference
1980 world census of agriculture: Methodological review / FAO Series: FAO statistics series ; 107
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1992
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 31:63 N2.

2. Yearbooks
Yearbook of fishery statistics / FAO
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1966
Availability: Items available for loan: National Science Library (1)Call number: R 639.2(058)(083.4) K7.

3. Reference
World crop statistics: Area, production and yield 1948-64
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1966
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 633:31(100)"1948/1964" K6.

4. Reference
World forest products statistics: A ten-year summary 1954-1963
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1965
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 634.0(100)(083.4) K5.

5. Books
Quality of statistical data by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1966
Availability: Items available for loan: National Science Library (1)Call number: 311 K6.

6. Reference
World grain trade statistics: Export by source and destination
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1965
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 633.1:311.42(083.4).

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