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World review of nutrition and dietetics

Contributor(s): Material type: TextTextPublication details: Basel: S. Karger, ISBN:
  • 3-8055-2942-2
Subject(s):
Item type: Continuing Resources
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Holdings
Item type Current library Call number Materials specified Status Date due Barcode
Continuing Resources Continuing Resources National Science Library 612.39(05) (Browse shelf(Opens below)) Vol. 33, 1979 Available 79799
Continuing Resources Continuing Resources National Science Library 612.39(05) (Browse shelf(Opens below)) Vol. 24, 1976 Available 87283
Continuing Resources Continuing Resources National Science Library 612.39(05) (Browse shelf(Opens below)) Vol. 21, 1975 Available 87281
Continuing Resources Continuing Resources National Science Library 612.39(05) (Browse shelf(Opens below)) Vol. 20, 1975 Available 87280
Continuing Resources Continuing Resources National Science Library 612.39(05) (Browse shelf(Opens below)) Vol. 22, 1975 Available 87282
Continuing Resources Continuing Resources National Science Library 612.39(05) (Browse shelf(Opens below)) Vol. 12, 1970 Available 37964

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